UNIVERSITY
Appetizers
Mexi Street Corn
Skewered pieces of grilled fresh corn on the cob, seasoned with our special spices and rolled in Cotija cheese.
- 5.00
Mexican Potato Skins
Potato Skins topped with melted cheese and jalapenos. Served with a scoop of guacamole and sour cream. (4)
- 12.00 - Regular
- 13.00 - Grilled Fajita
- 15.00 - Beef Fajta
Nachos Supreme
Cheese nachos served with a scoop of guacamole and sour cream. Jalapenos upon request.
- 11.00
Bean & Cheese
- 10.50
Beef or Seasoned Chicken
- 12.00
Chicken Fajita
- 16.00
Beef Fajita
- 17.00
Quesadillas
- 12.00 - Regular Cheese
- 13.00 - Beef or Chicken
- 16.00 - Beef or Chicken Fajita
- 14.00 - Veggie
-
14.00 - Spinach Quesadillas
(mushrooms and fresh spinach) - 16.00 - Shrimp Quesadillas
Fresh Tortilla Soup
- 9.50 - Bowl
- 7.50 - Cup
Chile con Queso
- 8.00 - Bowl
- 5.00 - Cup
Guacamole Salad
- 7.00
Tamales in the Shuck
- 10.00 (5)
Try Our Delicious and Healthy Blue Zone Menu
Los Vaqueros is a participating restaurant of Blue Zones Project. Blue Zones Project is a well-being improvement initiative designed to make healthy choices easier through permanent changes to our environment, policy and social networks. Los Vaqueros Restaurant has implemented researched-based practices which optimize our environment, making it easier for our customers to make better choices.
The Bar
Vaquero Margarita
The kick is in the Cuervo.
- 9.50
Sangrita
A delicious combination of frozen margarita and Sangria wine.
- 8.95
House Margarita
Our regular special blend.
- 8.50
Vaqueros Skinny Margarita
Silver tequila, blended with hand-squeezed fresh lime juice, and agave nectar (approximately 134 calories).
- 9.95
Margarita De Fresca
- 9.50
Sangria
- 4.95 - Glass
- 19.95 - Pitcher
Cerveza
- 4.50 - Scooner Domestic (Draft)
- 5.00 - Scooner Import (Draft)
- 14.00 - Pitcher Domestic
- 15.50 - Pitcher Imported
- 4.00 - Domestic (Bottled)
- 4.75 - Imported (Bottled)