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Los Vaqueros West Wine Dinner FIRST COURSESmoked Chicken Breast with Fresh Aromatic Herbs in a Creamy Corn BrothPiattelli Torrontes SECOND COURSEPan Seared Shrimp topped with a Mango Pico, Balsamic Syrup and HollandaisePiattelli Rose MAIN COURSESliced Ribeye with Chimichurri served over Sweet Potato and Yukon Gold Gratin Potatoes with Garlic Butter Haricots VertsPiattelli Grand Reserve Malbec

Traditional Dinners Traditional Dinners served with Spanish rice and your choice of refried, charro or black beans. All dinners served with chips and salsa. Los Vaqueros Dinner Our house sampler! Begins with a toasted meat taco, guacamole, crispy-fried tortilla topped with chile con queso, one enchilada & one tamale topped with chile con carne. 19.00

Neighborhood Pop-Up Dinner FAJITASChicken Fajitas and Vegetables – 2 poundsSpanish Rice – 16 ounce containerRefried Beans – 16 ounce containerFlour Tortillas – (12 tortillas)Pico de Gallo – 4 ouncesShredded Cheese – 4 ouncesSour Cream – 4 ouncesChips – 1 pound bagSalsa – Pint ENCHILADASCheese Enchiladas with Chile con Carne (8)Crispy Beef Tacos (4) – 9

UNIVERSITY Online Ordering 11:00am – 2:30pm Your browser does not support iframes.

Thanks for reserving your event! We’ll be in touch with next steps. Reach out to Brooke or Vicki if you haven’t heard anything after a few days.

Catering Is there a special event in your future? Let us do the work. From an intimate gathering in your home, to large corporate functions, or an elegant wedding reception, our staff will attend to every detail. From start to finish, We will assist in the planning, catering, and presentation of the perfect banquet event.

Hacienda West Open House We’re excited to invite you to our Open House on… Saturday, February 28, 2026 11am–2pm at Hacienda West at Los Vaqueros. Enjoy complimentary tastings of our chef-inspired menu, cocktails, and desserts while touring our event space and connecting with our team. If you’re planning an upcoming celebration,  or just want to

Los Vaqueros West Brunch Experience This interactive experience is only $35 per person!Saturday, October 25, 202510:30am Learn How to Make and Enjoy: Fun Fruit Carvings Perfectly Poached Eggs Hollandaise Sauce Creme Brulee Bottomless Mimosas Limited Space Available!Book Online Here or Call Us to Reserve! Your browser does not support iframes.